| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Cod fillets, poached and cubed |
| 1 |
|
Cauliflower, cooked and separated into flowerets |
| 2 |
tb |
Cream |
| 1 |
c |
Mayonnaise |
|
|
Lettuce leaves |
| 2 |
|
Tomatotes, cut into wedges |
| 1 |
|
Cucumber, sliced thin. |
INSTRUCTIONS
Combine fihs and cauliflower. Chill. Blend cream with Mayonnaise, Add
enough mayonnaise mixture to fish mixture to coata ingredients. toss to
mix. Place in center of lettuce-covered platter. surround with tomatoes and
cucumber. serve with remaining mayonnaise mixture. serves 3-4
Posted to Recipe Archive - 20 October 96
Date: Sun, 20 Oct 96 13:31:02 EDT
submitted by: LeiG@aol.com
A Message from our Provider:
“There’s hope. There’s God.”