| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Swedish |
Beverage |
1 |
Servings |
INGREDIENTS
| 1/2 |
c |
Instant coffee granules |
| 1/4 |
c |
Firmly packed brown sugar |
| 1/4 |
ts |
Ground cinnamon |
| 1/4 |
ts |
Ground cloves |
| 1/4 |
ts |
Ground nutmeg |
| 1/4 |
ts |
Grated orange peel |
INSTRUCTIONS
From: Cheryl Miller <csmiller@LAMAR.COLOSTATE.EDU>
Date: Thu, 18 Jul 1996 23:09:34 +0000
Combine all ingredients, stirring well. Store at room temperature in an
airtight container. Include the following instructions:
* Combine 1 tablespoon coffee mix and 1 cup boiling water. Top with
whipped cream. **
EAT-L Digest 18 July 96
From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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