| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 1 1/3 |
c |
Brown sugar |
| 1 |
cn |
(15-ounce) tomato sauce |
| 1 |
c |
Cider vinegar |
| 1 |
lg |
Onion, chopped |
| 6 |
tb |
Dijon mustard |
| 1 |
tb |
Plus 1 t. dried thyme, crumbled |
| 1 |
ts |
Salt |
| 1 |
ts |
Cayenne pepper |
INSTRUCTIONS
Combine all in medium saucepan. Simmer 15 minutes to blend flavors. Season
with pepper to taste. (Can be made two days ahead. Cover, chill.)
credit: Bon Appetite - Nov. 1992 Posted to bbq-digest V5 #360 by
JLipsitt@aol.com on Jul 6, 1997
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