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Sweet Corn Bread

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CATEGORY CUISINE TAG YIELD
8 Servings

INGREDIENTS

1 pk Yellow cake mix; (18.5 oz.)
1 pk Corn bread mix; (15 oz.)

INSTRUCTIONS

Mix cake and corn bread batter according to package directions. Blend
together and turn into 2 greased (9-inch) square baking pans. Bake at 350
degrees for 30 to 35 minutes. Makes
32    servings.
Recipe by: diane@keyway.net
Posted to recipelu-digest Volume 01 Number 297 by "Diane Geary"
<diane@keyway.net> on Nov 23, 1997

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