| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Med02 |
4 |
servings |
INGREDIENTS
| 1 1/2 |
lb |
Golden sweet potatoes |
| 3/4 |
c |
Sugar |
| 1/4 |
c |
Pedro Jiminez; sweet sherry |
| 1/2 |
c |
Milk |
| 1/2 |
c |
Cream |
| 4 |
|
Eggs |
| 1 |
ts |
Cinnamon |
INSTRUCTIONS
Preheat oven to 350 degrees. Butter a 9-inch flan or dish. Bake potatoes
until soft, about 1 1/4 hours. Allow potatoes to cool. Peel and place in a
food processor with sugar, sherry, milk, cream, eggs and cinnamon and blend
until smooth. Pour into prepared dish. Place in oven and bake at 350
degrees for 45 to 50 minutes, or until firm. Remove, chill and serve. This
recipe yields 4 servings.
Recipe Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD
NETWORK - (Show # ME-1B09 broadcast 06-04-1998) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by Joe Comiskey, aka MR MAD - jpmd44a@prodigy.com
~or- MAD-SQUAD@prodigy.net
06-08-1998
Recipe by: Mario Batali
Converted by MM_Buster v2.0l.
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