| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Mixes |
1 |
Servings |
INGREDIENTS
| 3/4 |
c |
Sugar |
| 1/2 |
c |
Warm water |
| 1 |
c |
Plus 2 tbsp. powdered milk |
INSTRUCTIONS
Combine all ingredients. Heat to boiling. Cook until thick, about 15 to
20 minutes. Equals 1 can.
Source: Mrs. Dennis Foster, Stamford (Nebr.) Centennial Cookbook Formatted
by: Nancy Filbert; April, 1995
Recipe By : See note
Posted to MC-Recipe Digest V1 #262
Date: Sun, 27 Oct 1996 07:42:23 -0500
From: Martha Sheppard <MARTHAHS@postoffice.worldnet.att.net>
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