| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
Swiss |
Diabetic, Beverages, Chocolate |
4 |
Servings |
INGREDIENTS
| 1/2 |
c |
Instant skim milk powder |
| 2 |
tb |
Cocoa |
| 2 |
tb |
Instant coffee |
INSTRUCTIONS
Combine ingredients in blender. Blend at high speed until well
mixed. Or place ingredients in a jar, seal and shake. Makes 1/2 cup
Each serving 2 tbsp, 32 calories 5 g carbohydrate, 3 g protein 1 milk
choice (skim)
Source: Choice Cooking, Canadian Diabetes Assoc. 1986 Shared but not
tested by Elizabeth Rodier Oct 93
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip
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