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Tangerine Cream

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 pt Double cream
Grated rind of 2 Tangerines
2 tb Cointreau

INSTRUCTIONS

Lightly whip the cream
Fold in the remaining ingredients and chill until required .
Posted to recipelu-digest Volume 01 Number 380 by CarickGirl
<CarickGirl@aol.com> on Dec 18, 1997

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