| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Veg07 |
4 |
servings |
INGREDIENTS
| 2 |
c |
Carrots; thinly sliced |
| 1/2 |
c |
Orange juice |
| 2 |
ts |
Butter |
| 1/2 |
ts |
Cumin |
|
|
OR pinch dried dillweed |
INSTRUCTIONS
Heat carrots with orange juice, butter, and cumin (or dillweed).. Cover and
simmer, stirring often, until carrots are tender-crisp, 8 to 10 minutes.
Serves 4.
From http://www.cook-book.com
Quickies Chatelaine Food Express by Monda Rosenberg
Publisher: McClelland and Stewart Inc. ISBN: 077-1075928 Price: $24.99
Recipe by: Quickies Chatelaine Food Express
Converted by MM_Buster v2.0l.
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