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Teething Cookies

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CATEGORY CUISINE TAG YIELD
Eggs Cookies 6 Servings

INGREDIENTS

2 Beaten eggs
1 c Sugar
1 ts Vanilla
2 To 2-1/2 cup flour

INSTRUCTIONS

Beat eggs and add sugar, vanilla and flour and mix well. Roll dough between
2 sheets of floured wax paper to 1/4 inch thickness. Cut desired shapes and
place on cookie sheet, lightly greased. Let stand overnight 10-12 hours,
then bake at 325 degrees for 20 minutes. These are hard and dissolve, but
don't break up.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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