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Texas-style Spanish Rice

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CATEGORY CUISINE TAG YIELD
Vegetables Spanish Main dish, Rice, Vegetables 14 Servings

INGREDIENTS

INSTRUCTIONS

/4 C Chopped green pepper 2 T Cooking oil 1 C Uncooked long grain  rice
1/2 C Tomatoes with green chilies 1/4 t Ground turmeric 1 t  Ground
cumin 1/2 t Salt 1/4 t Garlic powder 2 C Water 2-3 T Chopped  fresh
cilantro,optional  In a skillet, saute onion and green pepper in oil
for about 2  minutes. Add rice and stir until coated with oil. Add
tomatoes,  turmeric, cumin, salt, garlic powder and water; bring to a
boil.  Reduce heat and simmer, covered, about 20 minutes or until
liquid is  absorbed. Add cilantro if desired. Yield: 6 servings.  ~--
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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