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Tofu Stuffing

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CATEGORY CUISINE TAG YIELD
Meats, Dairy 1 Servings

INGREDIENTS

12 oz Tofu, sliced, drained well between paper towels
2 tb Minced onion flakes
1 ts Poultry seasoning (don't know what's in this)
1/4 ts Ground sage
4 oz Shredded nonfat Cheddar cheese
1 ds Garlic powder
Salt and pepper to taste

INSTRUCTIONS

Preheat oven to 350. Place tofu in a bowl and mash with a fork. Add
remaining ingredients and stir until well blended. Place mixture in a
1-quart casserole that has been sprayed with a nonstick cooking spray.
Cover and bake 30 minutes.
Posted to fatfree digest V96 #291
Date: Mon, 21 Oct 1996 11:49:13 -0400
From: Julie Bargo <jkb96@acs.org>

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