INGREDIENTS

INSTRUCTIONS

NORMA WRENN
~-----------------------NPXR56B--------------------------------------------
1 tb Margarine
1 tb Flour
1 cn Condensed tomato soup
1 c  Heavy sour cream
1 tb Parsley; finely chopped
1 ts Onion; grated
1/4 ts Accent
Melt margarine in heavy frying pan.  Add flour.  Cook until mixture is
bubbling.  Add the tomato soup.  Stir and cook until mixture is boiling.
Cool and then add remaining ingredients. A few grains of sugar to mellow
the flavor and 1 teaspoon lemon juice may be added if desired.
Source:  Food Lion Potato Chip Bag
Posted to EAT-L Digest 08 Aug 96
Date:    Fri, 9 Aug 1996 10:09:51 -0500
From:    LD Goss <ldgoss@METRONET.COM>

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