Top-dog Hot Dogs
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Grains, Dairy | 1 | Servings | ||
INGREDIENTS
| 8 | Hot dogs | |
| 8 | Hot dog buns, sliced | |
| 1 | Jar, 10 ounces hot dog | |
| relish or chili sauce | ||
| 1 | Green pepper chopped | |
| 1 | Onion, chopped | |
| 1 | Tomato, chopped and seeded | |
| Shredded mozzarella cheese |
INSTRUCTIONS
Cook hot dogs according to package directions. Place in buns, top with relish or chili sauce, green pepper, onion and tomato. Sprinkle with mozzarella cheese. Makes 8 servings. I got both these recipes from TASTE OF HOME Posted to MM-Recipes Digest V4 #238 by priss@amaranth.com (Pam and KerryAnn Cobb) on Sun, 1 Sep 1996.
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Nutrition (calculated from recipe ingredients)
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Calories: 740
Calories From Fat: 177
Total Fat: 20.2g
Cholesterol: 54.4mg
Sodium: 1488.7mg
Potassium: 670.7mg
Carbohydrates: 99.9g
Fiber: 6.8g
Sugar: 18.4g
Protein: 39.3g