| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Sami |
April 1993 |
1 |
servings |
INGREDIENTS
| 6 |
tb |
Olive oil |
| 3 |
tb |
Balsamic vinegar or red wine vinegar |
| 1 1/2 |
ts |
Honey |
| 3/4 |
ts |
Ground cumin |
| 3/4 |
ts |
Chili powder |
| 1 |
|
Head butter lettuce; torn into bite-size |
|
|
; pieces |
| 1 |
lg |
Watercress bunch; stems trimmed |
| 1 |
lg |
Head radicchio; torn into bite-size |
|
|
; pieces |
| 1/2 |
|
Red onion; thinly sliced |
| 2 |
|
Oranges; peeled, sliced |
|
|
; crosswise into |
|
|
; rounds |
INSTRUCTIONS
Whisk first 5 ingredients in small bowl to blend. Season with salt and
pepper.
Place remaining ingredients in large bowl. Toss salad with enough dressing
to season to taste.
Serves 4.
Bon Appetit April 1993
Converted by MC_Buster.
Converted by MM_Buster v2.0l.
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