| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Dairy, Grains |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Beaten egg |
| 1 |
pk |
(21 1/2 oz) fudge brownie mix |
| 1/4 |
c |
Cooking oil |
| 1/4 |
c |
Coffee liquer or strong coffee |
| 1/4 |
c |
Strong coffee or water |
| 3/4 |
c |
Milk chocolate pieces |
| 3/4 |
c |
White baking pieces with cocoa butter (optional) |
| 1/2 |
c |
Semisweet chocolate pieces |
| 1/2 |
c |
Chopped walnuts or pecans |
INSTRUCTIONS
In a large mixing bowl combine egg, brownie mix, oil, liquer, coffee, milk
chocolate pieces, white baking pieces, semisweet chocolate pieces and nuts.
Stir just till combined. Spread in a greased 13x9x2 baking pan. Bake in a
350* oven for 30 min. Cool completely on a wire rack. Cut into bars. Makes
36 brownies.
Source: Better Homes and Gardens
Posted to EAT-L Digest by Shawn Zehnder Lea <slea@HIGHTOWERSERVICES.COM>
on Sep 19, 1997
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