| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Casserole |
4 |
Servings |
INGREDIENTS
| 6 |
oz |
Noodles |
| 1/2 |
c |
Chopped onion |
| 1/4 |
c |
Chopped pimento or sweet red or green pepper |
| 1/2 |
c |
Mayonnaise |
| 1/2 |
c |
Chopped celery |
| 1 |
cn |
(6-7 oz) tuna (preferably in water) |
| 1 |
cn |
Campbell's cream of celery soup |
| 1/2 |
c |
Milk |
| 4 |
oz |
Velveeta processed cheese |
INSTRUCTIONS
From: vikcha@tc.fluke.COM (Vickie Chapman)
Date: 26 Mar 1994 09:18:17 -0500
Cook the noodles and combine with the next 5 ingredients. Mix the soup and
milk, and heat and stir to melt the velveeta into it. Pour the soup mixture
over the noodle mixture and stir to combine. Cook in a 350F oven about 30
minutes, or until heated through. Makes 4 to 6 servings. Yum! Comfort
Food!
REC.FOOD.RECIPES ARCHIVES
/FISH
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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