| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Eggs |
|
Poultry, Quick |
6 |
Servings |
INGREDIENTS
| 1 |
|
Eggplant; small/pared |
| 1 |
|
Zucchini; small, diced |
| 1 |
|
Onion; halved/thinly sliced |
| 1 |
|
Garlic clove; minced |
| 2 |
c |
Tomatoes; broken/w juice |
|
|
Salt & pepper to taste |
| 1 1/2 |
ts |
Oregano |
| 3 |
c |
Turkey; roasted/cubed |
INSTRUCTIONS
Spray skillet with cooking spray. Combine all ingredients except turkey.
Cover and simmer 10 minutes, stirring frequently, until vegetables are
tender-crisp. Stir in cubed turkey, Cook and stir uncovered until nearly
all the liquid is evaporated and the turkey cubes are white (about 3 to 4
minutes). Calories 120 per serving. From The Daily Breeze - Food Section
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“Jesus: so far ahead of his time that we’re still no closer to catching up”