| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
1 |
Servings |
INGREDIENTS
| 2 |
sm |
Cucumbers; peeled |
| 1/2 |
c |
Plain yogurt |
| 1 |
|
Garlic clove; mashed or pressed |
| 1/4 |
c |
Olive oil |
|
|
Salt and pepper to taste |
|
|
Parsley |
INSTRUCTIONS
Dice cucumbers very fine into a small bowl and drain off the excess liquid.
In another small bowl combine the yogurt, garlic, olive oil, salt and
pepper. Stir them until they are well mixed, and gently fold in the
cucumbers, and chill. Garnish with parsley before serving.
Posted to bbq-digest V5 #793 by Alex Baker <ambaker@calweb.com> on Dec 29,
1997
A Message from our Provider:
“The Will of God will never take you to where the Grace of God will not protect you.”