| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Sainsbury4, Sainsbury’s |
4 |
servings |
INGREDIENTS
| 375 |
g |
Selection of vegetables; (12oz) |
| 2 |
ts |
Mixed herbs |
| 4 |
tb |
Olive oil |
INSTRUCTIONS
1. Make a selection of vegetables - for example celery, aubergines, leeks,
courgettes, peppers, onions, tomatoes, cauliflower, mushrooms (all raw).
Cut into 2-inch (5cm) lengths and marinate in olive oil and dried mixed
herbs for about an hour, turning them occasionally. Skewer and grill under
a medium heat for 15-20 minutes, adding later courgettes which take 10
minutes to cook, and tomatoes and mushrooms, which take only 5. Turn
occasionally, until they are cooked through. You are in for a delicious
surprise !
Converted by MC_Buster.
NOTES : It is hard to imagine that these kebabs can compete with
traditional meat or fish ones. But they do: they are quite extraordinarily
delicious, especially when served with Herb Sauce and Fried Rice.
Converted by MM_Buster v2.0l.
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