| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
French |
Meats |
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Ground venison or beef |
| 1 |
sm |
Onion |
| 1 |
cn |
Cheddar cheese soup |
| 1 |
cn |
Cream of celery soup |
|
|
Frozen french fries |
|
|
Pepper |
INSTRUCTIONS
Dice onion & mix with ground meat & pepper to taste. Press into the
bottom of a 9x9" pan. Mix together the two cans of soup - do *not*
dilute with water. Spread mixture over the meat. Cover entire surface
generously with frozen french fries. Bake at 350 for 40 minutes or
until done - fries should be golden & crispy.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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