| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Cookies |
24 |
Servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 2 |
c |
Brown sugar |
| 2 |
c |
Rolled oats |
| 2 |
c |
Crispy rice cereal |
| 4 |
c |
Flour |
| 1 |
|
(10 oz) pkg Chocolate chips |
| 1 |
|
(10 – 12 oz) pkg Vanilla chips |
| 1 |
c |
Chopped nuts |
INSTRUCTIONS
Mix all ingredients together until well blended. Place 2 cups mixture into
each of 6 freezer bags, and refrigerate. To make cookies, mix 1 bag (or 2
cups) cookie mix, 1 egg and 1/2 cup butter-flavored shortening in bowl
until well-blended. Shape dough into balls (about the size of walnuts) and
place on cookie sheet that has been sprayed with cooking spray. 1 pkg mix
makes about 24 to 36 cookies.
//^oo^\\ From the hearth in Sandee's Kitchen...
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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