Vic’s Spare Ribs
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Pickell, Main dish, Aggregation, Bar-b-q | 2 | Pounds | ||
INGREDIENTS
| 2 | lb | Spare ribs |
| 2 | cn | Choy sweet and sour sauce |
| 2 | ts | Chili powder |
| 2 | ts | Curry powder |
| 2 | tb | Vinegar |
| Salt & pepper |
INSTRUCTIONS
Cook the Spare Ribs slowly. When the ribs are done add the other ingredients and simmer for 45 minutes. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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