| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Kentucky |
Sauce, Bbq |
1 |
Servings |
INGREDIENTS
| 1 3/4 |
c |
Water |
| 1 |
c |
Plus 2 tablespoons catsup |
| 1/3 |
c |
Worcestershire sauce |
| 1 1/2 |
ts |
Ground red pepper |
| 1 |
ts |
Paprika |
| 1 |
ts |
Dry mustard |
| 3/4 |
ts |
Garlic salt |
| 3/4 |
ts |
Onion powder |
| 3/4 |
ts |
Pepper |
INSTRUCTIONS
Combine all ingredients in a saucepan. Cook over medium heat 20 minutes.
Use to baste chicken or ribs.
Makes 3 cups Scanned & Proofed by Gene Johnston (ejohnston@mailexcite.com)
Recipe by: Meco Barbecue & Smoker Cookbook
Posted to MC-Recipe Digest V1 #893 by "Eugene Johnston"
<ejohnston@mailexcite.com> on Nov 09, 1997
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