| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Bread |
12 |
Servings |
INGREDIENTS
| 1 1/2 |
ts |
Active dry yeast |
| 1 1/2 |
c |
Bread flour |
| 1/2 |
c |
Whole wheat flour |
| 1 |
ts |
Salt |
| 1 |
tb |
Granulated sugar |
| 1 |
tb |
Nonfat dry milk |
| 1 |
tb |
Butter/margarine |
| 3/4 |
c |
Plus |
| 2 |
tb |
Water |
INSTRUCTIONS
Date: Wed, 20 Mar 1996 08:36:40 -0800
From: Francine <grenier@ncia.com>
Automatic Bread Program: Press SELECT for Normal Press START. Bread will
be ready in 3 hours After baking, press STOP/RESET. Remove bread from
machine. Cool.
MM-RECIPES@IDISCOVER.NET
MEAL-MASTER RECIPES LIST SERVER
MM-RECIPES DIGEST V3 #81
From the MealMaster recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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