CATEGORY |
CUISINE |
TAG |
YIELD |
Vegetables |
Vegan |
Cookies, Vegan, Gluten-free |
1 |
Recipe |
INGREDIENTS
1/2 |
c |
AM Rice Flour |
1/2 |
c |
Barley or Oat Flour |
1/4 |
c |
Unrefined vegetable oil |
1/4 |
c |
Rice syrup |
INSTRUCTIONS
Mix all ingredients well to make a smooth dough. Roll out 1/4 inch thick
and cut into desired shapes. Bake on an ungreased cookie sheet for 17
minutes at 375 F.
Source: Arrowhead Mills "Something Sweet" tri-fold
Reprinted by permission of Arrowhead Mills, Inc.
Electronic format courtesy of: Karen Mintzias
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/am.zip
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