| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Dessert |
8 |
Servings |
INGREDIENTS
| 2 |
c |
Heavy cream |
| 1 |
c |
Honey |
| 1/2 |
c |
Scotch |
INSTRUCTIONS
In bowl beat cream until it holds stiff peaks. Mix honey & Scotch together.
Gently fold into cream. Divide into 8 glasses. Chill, covered with foil,
overnight.
MRS KENNETH (PATRICIA) EISENHARD
From the <The Bliss of Cooking Returns>, Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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