Whole Wheat Bread (fleishmann’s)
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Bread machi, Breads, To/from bak | 8 | Servings | ||
INGREDIENTS
| 1 | c | Water, plus 2 tablespoons |
| 1 | T | Butter or margarine |
| 1 | t | Salt |
| 1 1/2 | c | Whole wheat flour |
| 1 1/2 | c | Bread flour |
| 1 | T | Sugar |
| 2 | t | Yeast |
INSTRUCTIONS
Place ingredients in bread machine pan in order listed. Use regular or timed bake cycle. Recipe by: Fleishmann's Yeast Posted to Digest bread-bakers.v097.n028 by "Bill Hatcher" <bhatcher@gc.net> on Apr 3, 1997
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Nutrition (calculated from recipe ingredients)
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Calories: 200
Calories From Fat: 19
Total Fat: 2.1g
Cholesterol: <1mg
Sodium: 304.2mg
Potassium: 61.1mg
Carbohydrates: 38.5g
Fiber: 1.5g
Sugar: 1.7g
Protein: 5.9g