| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Dairy |
|
Casseroles, Potatoes |
10 |
Servings |
INGREDIENTS
| 2 |
|
Bags frozen shredded hash |
|
|
Browns — thawed |
| 2 |
cn |
Cream of chicken soup |
| 16 |
oz |
Sour cream |
| 8 |
oz |
Cheddar cheese — shredded |
| 1 |
|
Onion |
| 2 |
tb |
Crushed garlic |
| 2 |
|
Handfuls |
|
|
Crushed cornflakes |
INSTRUCTIONS
Saute onion and garlic in butter until soft. In large bowl mix, hash
browns, soup, sour cream and 3/4 of cheese. Add onion mixture and mix
well. Put in 9x13 pan sprayed with Pam top with remaining cheese and
cornflakes. Bake 35 minutes at 350. I got 3 proposals after serving this at
a superbowl party. Guys really like it. Feeds 10-12.
Recipe By : DLGREAT
From: Date: 05/29
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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