| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Vegetable |
4 |
Servings |
INGREDIENTS
| 1 |
lb |
Firm tofu; drained |
| 1 1/2 |
c |
Raw oatmeal |
| 1/2 |
c |
Grated carrots |
| 1 |
|
Chopped; sauteed onion |
| 1 |
tb |
Tahini; more or less |
| 2 |
tb |
Worcestershire sauce |
| 1 |
tb |
Soy sauce |
INSTRUCTIONS
Add a mix of whatever spices/herbs you prefer Shape into patties on baking
sheets. Bake at 350 for 20 minutes, turn them over, bake for 10 more
minutes. They are great hot or cold. We add flavorings to make the spicy.
Basic recipe is bland but very good. We make them all the time.
JAPLADY@NWU.EDU (REBECCA RADNOR)
REC.FOOD.RECIPES
From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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