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World’s Easiest-Ever Ice Cream!!

0
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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

1 1/2 c Strawberry jam
2 c Buttermilk

INSTRUCTIONS

Stir together jam and buttermilk. Freeze firm. Break up mixture, whip till
fluffy and refreeze. Enjoy!! Now wasn't that easy?
This appeared as a prize winner in the Better Homes and Gardens Magazine.
Posted to Recipe Archive - 23 Mar 97 by ted by: ajewell@sound.net on Mar
23, 9

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