| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Vegetables |
|
Casseroles, Cheese, Vegetables |
6 |
Servings |
INGREDIENTS
| 2 |
md |
Yellow Squash, Sliced |
| 1 |
|
Stick Margarine (1/2 – 1 C Veg Broth) |
| 1 |
|
Roll Ritz Cracker(Low Fat) |
| 1 |
md |
Chopped Onion |
| 2 |
c |
Cheddar Cheese (Less Or Low Fat) |
INSTRUCTIONS
Melt margarine, add onions & saute. Crush roll of crackers and add to
cooked onion Immediately turn off burner, then stir; remove from heat.
Layer 2 qt. deep casserole dish with squash, then cracker mix, then cheese;
repeat ending with squash. Bake 350 F for 35 minutes uncovered, 10 - 15
additional minutes covered.
Recipe by: Patricia Moore Posted to EAT-L Digest by "(Jeannine M. Lutz)"
<KnotAClew@AOL.COM> on Jul 5, 1997
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