| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Hamburgers, Main dish, Meats, Spices |
2 |
Servings |
INGREDIENTS
| 1 |
lb |
Ground Beef |
| 1/3 |
c |
Bread Crumbs; Dry |
| 1/2 |
c |
Water |
| 1 |
ts |
Instant Beef Bouillon |
| 1 |
ts |
Lemon Peel; Grated |
| 1 |
ts |
Lemon Juice |
| 1/2 |
ts |
Salt |
| 1/2 |
ts |
Sage |
| 1/2 |
ts |
Ginger; Ground |
| 1/4 |
ts |
Pepper |
| 2 |
dr |
Hot Pepper Sauce; Optional |
INSTRUCTIONS
Mix all ingredients together. Shape mixture into 4 patties, each about
3/4-inch thick. Broil or grill patties 4-inches from the heat, turning
once, to the desired doneness, about 10 to 15 minutes.
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