| CATEGORY |
CUISINE |
TAG |
YIELD |
|
French |
Appetizers, Breads |
4 |
Servings |
INGREDIENTS
| 1/2 |
c |
Butter |
| 1/4 |
c |
Parsley; Finely Chopped |
| 1 |
tb |
Minced Garlic |
| 3/4 |
ts |
Crushed Hot Red Pepper |
| 1 |
lb |
French Bread |
INSTRUCTIONS
Preheat the broiler. Melt the butter in microwave on high for about 1
minute. Stir in the parsley, garlic and hot peper. Slice the bread in half
horizontally. Brush or spoon the garlic butter over the cut sides of the
bread. Place the bread on a baking sheet and broil 3 to 4 inches from the
heat about 3 minutes, until nicely toasted. Cut into 1" pieces and serve.
Recipe by: 5 in 10 Appetizer Cookbook
Posted to MC-Recipe Digest by Meg Antczak <meginny@frontiernet.net> on Mar
17, 1998
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