Zucchini And Tomatoe Casserole
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Vegetables | Vegetables | 4 | Servings | |
INGREDIENTS
| 4 | Zucchini | |
| 3 | Tomatoes, sliced and peeled | |
| 1 | Small onion sliced | |
| Dash of worchestershire | ||
| Salt and pepper to taste | ||
| Dots of butter |
INSTRUCTIONS
Layer zucchini and tomatoe and onion, then repeat. Put dots of butter on top. Bake 350 degree 45 min. to 1 hour. Top with cheese if desired.
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Nutrition (calculated from recipe ingredients)
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Calories: 40
Calories From Fat: 3
Total Fat: <1g
Cholesterol: 0mg
Sodium: 167.5mg
Potassium: 392.4mg
Carbohydrates: 9g
Fiber: 2.2g
Sugar: 5.3g
Protein: 1.8g