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Green Goddess Dressing

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CATEGORY CUISINE TAG YIELD
Dairy Salad, Dressings 8 Servings

INGREDIENTS

1 tb Cider Vinegar
1/2 c Mayonnaise
1/2 c Sour Cream
3/4 c Buttermilk
2 Cloves Garlic; minced
1/2 c Fresh Chives; chopped
1/4 c Fresh Parsley; chopped
1 tb Fresh Tarragon; chopped
1 tb Fresh Basil; chopped
2 tb Capers
Salt And Pepper

INSTRUCTIONS

Beat together vinegar, mayonnaise, sour cream, and half of buttermilk. Stir
in garlic, herbs, capers, and remaining buttermilk. Season with salt and
pepper, if desired.
NOTES : May be made quickly in blender: begin by chopping herbs, adding
vinegar as herbs are chopped. Blend in mayonnaise and sour cream. Slowly
add buttermilk while blending, until desired consistency is reached.
Recipe by: Elizabeth Powell Posted to EAT-L Digest by Bill Spalding
<billspa@ICANECT.NET> on Sep 2, 1997

A Message from our Provider:

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