We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Their god is something which they created themselves, a being who is always prepared to oblige and excuse them. They do not worship him with awe and respect, indeed they do not worship him at all. They reveal that their so-called god is no god at all in their talk. For they are forever saying that 'they simply cannot believe that God will punish the unrepentant sinner to all eternity, and this and that.' They cannot believe that God will do so, therefore, they draw the conclusion that God does not and will not. In other words, God does what they believe he ought to do or not do. What a false and blasphemous conception of God! How utterly untrue and unworthy! Such is the new paganism of today.

Martyn Lloyd-Jones

[T]here is nothing in us or done by us at any stage of our earthly development because of which we are acceptable to God. We must always be accepted for Christ’s sake or we cannot ever be accepted at all. This is not true of us only “when we believe,” it is just as true after we have believed. It will continue to be true as long as we live… It is always, on His “blood and righteousness” alone that we can rest. There is never anything that we are or have or do that can take His place or that take a place along with Him. We are always unworthy, and all that we have or do of good is always of pure grace.

B.B. Warfield

We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Hush Puppies2

January 23, 2023

CATEGORY	CUISINE	TAG	YIELD
Eggs, Dairy		Bread	6	Servings

INGREDIENTS

		Oil for deep frying
1/4	c	Sugar
2	ts	Baking powder
1	ts	Salt
1/4	ts	Pepper
1/2	ts	Garlic salt
2/3	c	Onion chopped
1		Egg; beaten
1 1/4	c	Milk
1 1/2	c	Yellow cornmeal
	5	minutes.

INSTRUCTIONS

1. Heat oil in deep fryer or deep skillet to 375 degrees; Mix sugar, baking
powder, salt, pepper & garlic salt.
2. In a blender, mix onion, egg and milk until they are milkshake
consistency. Whisk together dry and liquid mixtures and let sit until
bubbles begin to form, about 5 minutes.
3. Mix cornmeal and flour and gradually whisk into liquid mixture. Batter
should be thick, like drop-cookie dough.
4. Drop hush puppies by heaping teaspoon into hot oil. Fry only a few at a
time. They will bounce to the surface in 2 minutes, be golden brown by 4 to
5. Remove from oil with slotted spoon and drain on paper towels. Makes 30
hush puppies.
Recipe by: Liz Custer
Posted to MC-Recipe Digest by " The Custers" <custer@dconn.com> on Feb 14,
1998

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