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Margarita #2

0
(0)
CATEGORY CUISINE TAG YIELD
Beverage 1 Servings

INGREDIENTS

1/3 c Tequila
1/3 c Beer
1/3 c Frozen concentrated limeade (not reconstituted!)
8 lg Ice cubes

INSTRUCTIONS

Here is the best (if not weirdest) recipe for Margaritas.
Whir it all in the blender or food processor.  This makes a thick, slush
margarita.  Don't forget to lime-and-salt your glass rims.
(We sometimes cut back on the Tequila.  Just depends on your tolerance for
alcohol.)
CORAL@FREENET.VANCOUVER.BC.CA
(CORAL PEARCE)
REC.FOOD.RECIPES
From rec.food.cooking archives.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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