We Love God!

God: "I looked for someone to take a stand for me, and stand in the gap" (Ezekiel 22:30)

Way[s] to grow in the knowledge of God your Father even if your father sinned against you: 1. Identify and take responsibility for the specific lies, false beliefs, desires, expectations, and fears that poison your relationship with God. 2. Find and apply specific truths in the Bible that contend with those lies and cravings. 3. Turn to God for mercy and help, so that the Spirit of truth would renew you, pouring out His love freely. 4. Take responsibility for the specific sins you express toward your father (i.e. bitterness, willfulness, avoidance, blame-shifting, brooding, fears, people-pleasing, slander, lying, self-pity, etc.). 5. Turn to God for mercy and help, that the Spirit of love would enable you to bear his fruit thankfully. 6. Identify the specific sins committed against you… Identifying the wrongs helps you know what to forgive. It also makes it clear what God calls you to tackle constructively. 7. Ponder the good things your father did for you. 8. The Father gives the power to return good for evil rather than evil for evil… Come up with a plan for specific changes (i.e. forgiving, giving love, seeking forgiveness, forbearing, confronting constructively, refocusing your attention, pouring your energies into God’s calling, etc.). 9. Find wise believers to pray for you, hold you accountable.
David Powlison

Don’t bear trouble, use it. Take whatever happens – justice and injustice, pleasure and pain, compliment and criticism – take it up into the purpose of your life and make something out of it. Turn it into testimony. Don’t explain evil, exploit evil; make it serve you. Just as the Lotus flower reaches down and takes up the mud and mire into the purposes of its life and produces the lotus flower out of them, so you are to take whatever happens and make something out of it.
E. Stanley Jones

French Pastries

0
(0)
CATEGORY CUISINE TAG YIELD
Eggs, Dairy French Baking, Simply 1 Servings

INGREDIENTS

175 g Plain flour, 6oz
85 g Butter, chilled 3oz
25 g Caster sugar, 1oz
1 Egg yolk
2 T Water
1 Pinches salt
300 Milk, 10 1/2fl oz
Vanilla pod
2 Egg yolks
50 g Caster sugar, 2oz
25 g Flour, 1oz
For apple tart, sliced
apples
lemon and sugar
For raspberry tart, fresh
raspberries
For strawberry tart, fresh
strawberries
Apricot jam
Icing sugar, to decorate
Fresh mint, to decorate
Fat, 0 Other Carbohydrates

INSTRUCTIONS

Pre-heat the oven to 180øC/350øF/gas mark 4  To make the tart, sieve
the flour and salt into a bowl. Crumble in the  butter, mix in the
sugar, egg yolk and water. Mix into a ball and  chill for about 30
mionutes. Roll out thinly and use to line some  flan rings. Bake in the
oven for about 10 minutes until brown.  For the filling, boil the
vanilla and milk together. Mix the eggs and  sugar together and then
mix in the flour. Pour half the milk into the  egg mixture, then pour
that back into the milk pan with the rest of  the milk. Cook for about
1 minute. Fill each tart with the hot or  cold custard, garnish with
the fruit of your choice.  Converted by MC_Buster.  Per serving: 1069
Calories (kcal); 95g Total Fat; (79% calories from  fat); 22g Protein;
34g Carbohydrate; 866mg Cholesterol; 1010mg Sodium  Food Exchanges: 1
1/2 Grain(Starch); 1 Lean Meat; 0 Vegetable; 0  Fruit;  Converted by
MM_Buster v2.0n.

A Message from our Provider:

“Thankfulness to God is a recognition that God in His goodness and faithfulness has provided for us and cared for us, both physically and spiritually. It is a recognition that we are totally dependent upon Him; that all that we are and have comes from God. #Jerry Bridges”

How useful was this recipe?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this recipe.

We are sorry that this recipe was not useful for you!

Let us improve this recipe!

Tell us how we can improve this recipe?