There is [in God] an inexhaustible fountain of blessings. Every kind of dainty is in inexhaustible plenty. Therefore ‘tis called a river of life, rivers of pleasure forevermore (Revelation 22:1). Here the soul manifests itself abundantly without danger of spending the provision. Therefore Christ says to His people, “Eat, O friends; drink, yea, drink abundantly, O beloved” (Song of Songs 5:1). There is no such thing as excess in our taking of this spiritual food. There is no such virtue as temperance in spiritual feasting… At God’s right hand there are pleasures forevermore. There you may eat and drink, and always be satisfied and yet never be glutted. You may eat and drink abundantly and never be in danger of excess.
Drain marinade from 1 jar artichokes into a skillet. Discard marinade from
other jar. Chop artichokes. Add onion and garlic to skillet. Saute until
clear. Beat eggs; add crumbs and seasonings. Stir in cheese, parsley and
artichokes and add to onion mixture. Turn into greased 11x7-inch pan. Bake
at 325 degrees for 30 minutes. Cool in pan. Cut into 1-inch squares.
From a collection of my mother's (Judy Hosey) recipe box which contained
lots of her favorite recipes, clippings, etc. Downloaded from Glen's MM
Recipe Archive, http://www.erols.com/hosey.
A Message from our Provider:
“St Valentine found true love – Jesus”
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