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Egg Casserole

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Dutch Brunch, Casserole, Dairy 6 Servings

INGREDIENTS

12 Eggs
1 lb Sausage
1 cn Cream Style Corn

INSTRUCTIONS

I was hoping someone would ask. This recipe came from an enclave of Order
of the Arrow Scouts here in Tenn. Crumble and brown the sausage. Add cream
style corn. Add the dozen eggs. Stir this into bottom of the dutch oven. On
a 12 inch oven place about 8 briquets on the bottom and 14 on top. Cook
about 30 minutes. This is great for camping trips. You can bake your
biscuits while the eggs are cooking and have it all come out together.
Let's have a recipe from you now, Arlene. ...Bill in Tennessee FROM: BILL
ARNOLD   (WBHJ41A)
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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