| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
54 |
Servings |
INGREDIENTS
| 6 |
lb |
Light dry extract |
| 2 1/2 |
c |
Crystal malt |
| 4 |
oz |
Grated ginger |
| 1 |
oz |
Northern Brewer leaf hops |
|
|
(14% alpha) |
| 3/4 |
oz |
Brambling leaf hops |
| 1 |
|
Pack |
|
|
Edme ale yeast |
INSTRUCTIONS
Boil malt, ginger, and Northern Brewer hops in five gallons of water for 60
minutes. Remove from heat and add Brambling hops. Allow to steep 10
minutes. Force cool, and pitch yeast. This batch turned out pretty good.
It's a light amber color, with a light sweetness. The ginger comes
through nicely. Light and thirst- quenching for the summer months.
Recipe By : Unknown
From: Stephanie Da Silva
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
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