| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
|
1 |
Servings |
INGREDIENTS
| 1 |
|
Container; (24oz) fat free cottage cheese |
| 1 |
bn |
Green onions; cleaned |
| 1 |
ts |
Seasoned salt; (the kind with paprika in it) |
INSTRUCTIONS
( this recipe requires a food processor)
Coarsely chop all parts of green onions (white and green). Put in bowl of
food processor and process until finely minced, about 30 to 45 seconds.
Next, add the cottage cheese and seasoned salt. Process about 1 1/2 to 2
minutes, or until its almost smooth and creamy.
That''s It! Rinse out your empty cottage cheese container and spoon the
mixture into the container.
Posted to EAT-LF Digest by DLDICKINS@aol.com on Jun 3, 1998
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