| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Apples, Desserts, Grill |
8 |
Servings |
INGREDIENTS
| 21 |
oz |
Pie filling, apple or Cherry |
| 1/3 |
c |
Brown sugar, packed |
| 1/2 |
t |
Cinnamon |
| 1/4 |
t |
Nutmeg |
| 2 |
T |
Lemon juice |
| 1/2 |
|
Yellow cake mix, 18.5 oz |
|
|
about 2 cups |
| 1/2 |
c |
Butter or margarine, cut in |
|
|
thin slices |
|
|
Whipped topping or ice cream |
INSTRUCTIONS
Spray 9~ baking pan with PAM. Pour pie filling into prepared baking
pan. Sprinkle with brown sugar, cinnamon, nutmeg, and lemon juice.
Sprinkle cake mix over pie filling to cover. Dot with butter slices.
Preheat grill on medium for 10 minutes, then turn left side of grill
off and invert a baking pan on left cooking grid. Place baking pan on
inverted pan. Close lid and bake 55-65 minutes, or until browned and
bubbly. Let stand until warm. Serve topped with whipped topping or ice
cream. NOTE: We made both the apple and the cherry and got rave
reviews! Enjoy! Posted to MM-Recipes Digest V4 #2 by Beynong@AOL.COM
on Jan 3, 1999
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