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Harvey’s Bristol Cream Pound Cake

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs Cakes, Pound 10 Servings

INGREDIENTS

1 c Butter or margarine
2 ts Baking powder
1/8 ts Nutmeg; ground
2 c Sugar
3/4 c Harvey's Bristrol cream sher
6 x Eggs
1 ts Vanilla
1/2 ts Salt
3/4 c Pecans; finely chopped
3 c Flour

INSTRUCTIONS

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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