| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Appetizers, Cheese/eggs |
20 |
Servings |
INGREDIENTS
| 1 |
c |
Slivered Blanched Almonds |
| 1 |
|
(8-in.) Wheel Brie |
|
|
Sesame Crackers (Optional) |
INSTRUCTIONS
Sprinkle toasted almonds evenly over Brie. When ready to serve, place on
wooden plank or board with handle and bake at 350°F until Brie begins to
bulge around sides and is hot. Serve with sesame crackers, if desired.
Created by: Sheila Ricci, Beverly Hills (C) 1992 The Los Angeles Times
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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