| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Desserts |
1 |
Servings |
INGREDIENTS
| 4 |
|
Thinly Sliced Oranges |
| 2 |
|
Diced Apples |
| 2 |
|
Diced Pears |
| 1/3 |
c |
Walnuts |
| 2 |
|
Cubed Bananas |
| 8 |
oz |
Frozen Raspberries |
| 1 |
|
Lemon |
| 4 |
T |
Rum |
| 1/4 |
c |
Fresh Orange Juice |
INSTRUCTIONS
Mix the orange juice and rum in a mixing bowl. Prick fruit to allow
the marinade to soak for several hours. Stir the fruit marinade
frequently. Add raspberries and walnuts just before serving. Sprinkle
each layer with powdered sugar and serve very cold over ice cream or
cake. From: Syd's Cookbook. File
ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/sydsbook.zip
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