| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
Sami |
Side dish, Vegetables |
6 |
Servings |
INGREDIENTS
| 1/4 |
c |
Olive oil |
| 1/4 |
c |
Canola oil |
| 3 |
tb |
Balsamic vinegar |
| 1 |
ts |
Vegetarian Worcestershire sauce |
| 3/4 |
ts |
Salt |
| 1 |
pn |
Black pepper |
| 1 |
tb |
Sweetener |
| 2 |
|
Garlic cloves, minced |
| 2 |
ts |
Basil, chopped |
| 1 |
pn |
Thyme |
| 4 |
|
Tomatoes, thinly sliced |
INSTRUCTIONS
Whisk together all the ingredients, except the sliced tomatoes, in a small
bowl. Place the tomatoes in a container. Pour the marinade over the
tomatoes. Cover & refrigerate for at least 1 hour before serving.
A Message from our Provider:
“JOY – Jesus first, Others next, You last forever!”