| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Dressing |
6 |
Servings |
INGREDIENTS
| 2 |
|
Eggs |
| 1 |
ts |
Salt |
| 4 |
tb |
Lemon juice |
| 1 1/2 |
c |
Oil |
INSTRUCTIONS
In blender, place eggs, lemon juice and salt. Start blender and add oil
very slowly until desired thickness.
N.R. HOSEY
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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