| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Desserts |
1 |
Servings |
INGREDIENTS
| 4 |
|
Pineapple rings, chop fine |
| 3 |
|
Bananas, sliced fine |
| 1 |
|
Apples, chopped fine |
| 1 |
|
Oranges; peeled, cut fine |
| 1 |
c |
Pineapple juice |
| 1 |
c |
Orange juice |
| 2 |
c |
Water |
| 1 |
|
Orange rind of |
| 4 |
tb |
Cornstarch |
| 1 |
c |
Heavy cream, whipped stiff |
INSTRUCTIONS
Combine pineapple, bananas, apple, and orange. Combine pineapple
juice, orange juice, rind, water and bring to a boil. Using a small
amount of the juice mixture, make the cornstarch into a paste. Stir
into juices. Cook until clear. Cool. Add chopped fruit. Fold heavy
cream into fruit mixture and chill.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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